Creating a Healing Environment

Healing
Exposures

Key Points

Some exposures are beneficial to overall health and wellness, such as nature, clean air and water, and light at appropriate times.
Some exposures can be harmful to general health and wellness. These may include many chemical pollutants, chemicals in consumer products, radiation, noise, mold and bacteria.
This page describes some steps you can take to increase beneficial exposures and minimize those that may be harmful.

Some exposures are beneficial to health and wellness. These include nature, clean air and water, bright light in the morning and darkness at night.

Classifying Exposures

The International Agency for Research on Cancer (IARC) lists hundreds of exposures in several categories based on research showing connections to cancer:¹

Group 1: Carcinogenic to humans
Group 2A: Probably carcinogenic to humans
Group 2B: Possibly carcinogenic to humans
Group 3: Not classifiable as to its carcinogenicity to humans
Group 4: Probably not carcinogenic to humans

However, a wide range of chemical and physical agents—both natural and human-generated—may damage our DNA and impact our health in many ways. As BCCT founder and author Michael Lerner has stated, it’s hard to be healthy on a sick planet. These exposures include air pollution, many chemicals, and several forms of radiation.

Highlighted Video

BCCT Senior Researcher Laura Pole, RN, MSN, OCNS, offers tips on how to create a healing environment.

Healing Exposures

Nature

Exposure to or immersion in nature is associated with several health benefits:²

Reduced stress and a better outlook on life
Reduced blood pressure and cholesterol
Decreased risk of mental illness
Maintaining levels of cells that contribute to preventing the generation and development of cancer

The Japanese practice of "forest bathing" involves mindful immersion in a forested setting to take in all the sensory stimuli. Reviews, meta-analyses and other studies have found that forests and other natural environments have the following beneficial effects on human health:³

Increase immune function (human natural killer (NK) activity, the number of NK cells) and the intracellular levels of anticancer proteins
Reduce blood pressure, heart rate and stress hormones
Increase the activity of parasympathetic nerves and reduce the activity of sympathetic nerves
Increase the levels of serum adiponectin which regulated glucose levels and dehydroepiandrosterone sulfate, important in sex hormone production
Reduce the scores on the Profile of Mood States (POMS) test for anxiety, depression, anger, fatigue and confusion, and increase the score for vigor
Increase the likelihood of reporting good health or high well-being

These effects all optimize your body terrain for promoting health and resilience against cancer.

Addressing only the symptoms of a problem is unlikely to produce real wellness if the underlying causes are left in place.

Some ways to increase your exposure to nature:

To regular outings for shopping or other errands, add a half-hour stop for a walk in a park, at a beach, in a wooded area, on a prairie or in whatever natural areas are near you. Engaging in physical activity in nature is likely to increase the health benefits.

Ecologic Models of Health

Looking at situations of health and illness through ecologic models can help discern relationships and leverage points for change. Read more on our Ecologic Models of Health page.

Clean Food, Water and Air

Consuming food, water and air uncontaminated with the chemicals listed below—or with lead, arsenic, mercury or other metals—is important for giving your body the materials it needs to fight infection and heal.

Some ways to increase your exposure to clean food, water and air:

Purchase organically grown food when you can. Not only will you be consuming fewer pesticide residues, but you’ll be helping to keep runoff chemicals from our water supplies.

Light in the correct color spectrum and at the right time of day is beneficial to health and healing.

Light

Light in the correct color spectrum and at the right time of day is beneficial to health and healing. Our natural rhythms of hormones promote healthy cycles of wakefulness and sleep throughout the day, and light influences these hormone and sleep cycles. Preliminary research shows that bright light therapy in the morning can improve sleep in people with cancer.⁵

However, the wrong type of light or at the wrong time of day might be a problem.

Anticancer Lifestyle Program

Using expert videos, animation, text and interactives, the Environment Module of the Anticancer Lifestyle Program gives you tools to make informed and wise purchasing decisions to reduce your exposure to toxics common in daily living.

This course is offered on a “pay-what-you-can” basis for 90-day access to all course modules.

Air Pollution

Indoor air in many buildings is likely to contain toxics in harmful concentrations.

Outdoor air pollution comes to mind when many people think of air pollution, and without a doubt the volatile organic compounds (VOCs), carbon monoxide, nitrogen oxides and other air toxicants from vehicles, industry, burning and mining create an unhealthy environment. However, indoor air in many buildings is also likely to contain toxics in harmful concentrations.

Air Pollution and Cancer

Some evidence suggests that exposure to air pollution may play a role in some types of cancer. Some examples:

A 2019 study found that increases in ultrafine particle (UFP) pollution was directly associated with an increased risk of brain tumors in an urban area.⁸
A 2019 study found that low concentrations of ambient nitrogen dioxide (NO₂), a marker for traffic-related air pollution, increases the risk of premenopausal breast cancer, but not postmenopausal breast cancer.⁹
Lung cancer mortality is related to several types of air pollution and may interact with weather conditions.¹⁰
A large 2017 study concluded that kidney, bladder and colorectal cancer deaths were associated with higher levels of some air pollutants.¹¹
A separate 2017 study found that survival of hepatocellular carcinoma (HCC) was reduced with increasing exposure to fine particulates in air.¹²

What you can do to reduce exposures:

Reduce the use of products that off-gas toxic chemicals into your home:
- Air fresheners
- Dryer sheets
- Plastic items, especially vinyl products
- Cleaning products containing chlorine, ammonia or solvents

Endocrine-disrupting Chemicals

Endocrine disrupting chemicals (EDCs) can alter the hormonal signals that control and guide many of our body’s functions. EDCs are a particular concern with cancers that respond to hormone signals. Many of the chemicals and chemical types listed on this page are EDCs:

BPA
Metals
Pesticides
Solvents

Bisphenol A (BPA)

BPA has been removed in recent years from many baby products due to safety concerns—concerns that also relate to hormone-affected cancers. BPA—and replacement chemicals that unfortunately may not be any better—is still added to many plastic products and other everyday items. Some examples:

Expand list

What you can do to reduce exposures:

Avoid food and beverages packed in containers containing BPA, including many plastic bottles and steel cans. BPA-free plastic products made with BPA replacements may have similar health effects as BPA.
Use metal or glass food and beverage storage containers.
Avoid heating polycarbonate plastic (#7), or indeed any plastic, in a microwave oven, as heating can increase the rate of leaching or degrade the plastic over time. Washing plastic in hot water, such as in a dishwasher, also degrades it.
Avoid handling cash register receipts.

Flame Retardants

Flame-retardant chemicals are added to fabrics and upholstery, polyurethane foam cushions and mattresses, and many appliances and electronics. Over time, these chemicals leach from products into dust and into the air, from which they can be inhaled. Chemicals may also adhere to hands and are transferred to food.

What you can do to reduce exposures:

Keep dust levels down by dusting with a damp rag, wet mopping and vacuuming with a high-efficiency particulate air (HEPA) filter to help remove contaminants from your home.

Highlighted Video: Organic Food

Integrative oncologist and BCCT advisor Donald Abrams, MD, explains why all cancer patients should eat organic food.

Pesticides include all products meant to kill, repel or control living organisms: herbicides, insecticides, rodenticides, nematacides, fungicides, and so on. Hundreds of pesticides, in many classes, each have their own toxicological effects. Exposures to certain pesticides are associated with several types of cancers. Besides agricultural use, pesticides are used in huge quantities in many other places:

Parks and playgrounds
Golf courses and lawns
Home gardens
Inside homes and other buildings
On our bodies in the form of insect repellents, lice treatments, preservatives in cosmetics and other products

A large prospective study in France found that higher frequency of organic food consumption was associated with a reduced risk of cancer.¹⁴

What you can do to reduce exposures:

Make pests unwelcome in your home or office: remove entry points and sources of food and water.

Plastic

Plastic is so endemic in our world that we use it in all aspects of our lives: clothing, furniture and appliances, building materials, transportation, entertainment, dishes and cookware, and packaging—including food packaging. Unfortunately, many types of plastic are associated with cancer and cancer processes such as hormone disruption and immune-system depression.¹⁵

What you can do to reduce exposures:

Take an inventory of all the plastic items in your home and workplace and determine what you might find alternatives for. Focus on those items which involve food or that are exposed to heat, which may promote off-gassing. Some examples of alternatives:

Ceramic, glass, wood or metal dishes, cookware and storage products
Fabric shower curtains or glass shower doors
Wool, cotton, bamboo and hemp clothing and fabrics instead of polyester or nylon. Rayon is better than plastic fibers but not ideal.¹⁶

Do not heat food in plastic containers, using glass or ceramics instead. Washing plastic in hot water, such as in a dishwasher, also degrades it and increases the movement of toxic chemicals into food.
Reduce the amount of needless plastic you bring into your home, such as plastic grocery bags and superfluous packaging.